Food

Foods / Product record

Whole Wheat Bread

Baker's Loaf · GTIN 08904043501031

Nutrition per 100 g · observed 2026-09-23. View source record (does not verify nutrition)

Protein7.820000171661377 g
Carbohydrate46 g
Fat1.4500000476837158 g
Fibre6.289999961853027 g
Calories231.55999755859375 kcal
Protein / 100 kcal3.3770945992874313 g
Nutrition evidenceunverified
Ingredient evidenceunverified

Discovery values remain visibly distinct from Trusted evidence. Missing values are not estimates. Read the Markdown version or view JSON.